al á carte menu — Desserts

Morello Cherries

morello cherry and almond clafoutis, cherry sorbet

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Summer Berries

selected summer berries set in sauternes jelly

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Chocolate and Hazelnuts

hazelnut meringue cake, chocolate cinnamon mousse

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The Platter

featuring a selection of the above desserts

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Ice Cream or Sorbet

a selection of home made ices

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Cheese

a platter of artisan produced cheeses with home made biscuits

 

£26.00/€37.00 for 2 courses  £34.00/€49.00 for 3 courses

inclusive of Coffee, Assorted Teas and Home Made Petit Fours